The Organic Trade Association (OTA) has appointed UNFI Vice President for Policy and Industry Relations, Melody Meyer, to a three-year term on the organization’s Board of Directors.
For the second consecutive year, Providence Business News has named UNFI as Rhode Island’s Healthiest Employer, an award which recognizes companies that have health and wellness initiatives.
The UNFI Foundation is the first supporter of a major research project that will study the effectiveness of organic pesticides on citrus greening disease.
UNFI's sustainably designed 425,000 square foot distribution center, located in Racine, Wisconsin, is now open.
UNFI today announced that it had entered into a definitive agreement to acquire all of the stock of Tony’s Fine Foods, a leading distributor of perishable foods throughout the Western United States, including Alaska and Hawaii.